Yak N Yeti Menu
At Yak N Yeti Menu, you'll find a delightful blend of bold flavors and traditional recipes that bring the best of Himalayan and Nepali cuisine to Cedar Park. Whether you're in the mood for a hearty curry, freshly made naan, or a refreshing yak milk-based drink, this menu has something for everyone. The carefully crafted dishes feature a mix of spices and fresh ingredients that will transport you to the heart of the Himalayas. Don't miss out on the tender momos, the perfect appetizer to kick off your meal. With a focus on authentic flavors and a welcoming atmosphere, Yak N Yeti Menu offers an unforgettable dining experience that will have you coming back for more.
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Veg Appetizers
Samosas
Savory triangular pastries filled with well-seasoned potatoes, peas, and a dash of spices. 2 pieces of samosa in one order
Mixed Vegetable Pakoras
Crispy golden fritters made from spiced chickpea flour batter-fried assorted vegetables
Samosa Chat
Smashed samosa mixed with peas, yogurt, fresh onions, tomatoes, 'bhujia', and our delicate mint and tamarind sauce
Gobi Manchurian
Crispy cauliflower florets sautéed among well-spiced tomatoes, garlic, and herbs
Non-Veg Appetizers
Chicken Manchurian
Crispy chicken balls sautéed among well-spiced tomatoes, garlic, and herbs
Chicken 65
Light, crispy boneless Chicken cooked in an enriched blend of red chili, spices, and herbs providing a unique flavor
Nepalese House Special
Nepali Khana Set
Vegan option available. The staple food of Nepal consisting of basmati rice, lentil, green leaves, and vegetables (aloo bodi tama), and a homemade spicy pickle (achar). Green Beans (Vegan), Cauliflower (Vegan), Chicken (+$2), Lamb (+$3), Fish (+$4), Goat +$4
Chicken Sekuwa
Boneless Chicken, marinated in special Himalayan herbs and spices, then grilled to perfection in tandoor oven
Lamb Sekuwa
Tender boneless lamb, marinated in special Himalayan herbs and spices, then grilled to perfection in tandoor oven
Chicken Chilly
Boneless Chicken cooked in fresh onions, bell peppers, chillies, and special homemade tomato sauce. Spice Level: (cannot Be Made Mild) (1 Maximum): High, Medium
Paneer Chilly
Cottage cheese cooked in fresh onions, bell peppers, chillies, and special homemade tomato sauce. Spice Level: (cannot Be Made Mild) 1 Maximum: High, Medium
Steamed Momo
Tibetan inspired dumplings enhanced with Himalayan spices cooked with steam and served with special sauces that are perfected for years in the streets of Nepal. Choose Filling: Chicken, Vegetable
Sadheko Momo
Tibetan inspired dumplings enhanced with Himalayan spices cooked in steam. Then, its rubbed with chef special tomato-based aachar with pieces of ginger and garlic, and a hint of mustard oil creating a unique combination of flavors. Choose Filling: Chicken, Vegetable. Spice Level (1 Maximum): High, Medium, Mild
Jhol Momo
Tibetan inspired dumplings enhanced with Himalayan spices cooked with steam and served with a special soup that is refined to perfect flavor by our chefs. Choose Filling: Chicken, Vegetable. Spice Level (1 Maximum): High, Medium, Mild
Chilli Momo
Crispy fried momo cooked in fresh onions, bell peppers, chillies, and special homemade tomato sauce. Choose Filling: Chicken, Vegetable. Spice Level (1 Maximum): High, Medium
Chowmein
Boiled noodles stir-fried with mixed vegetables like carrots, cabbage, spring onions, broccoli, etc. Choose Filling: Chicken (+$1), Shrimp (+$2). Spice Level (1 Maximum): High, Medium, Mild
Fried Rice
Boiled basmati rice stir-fried with mixed vegetables like peas, carrots, cabbage, spring onions, broccoli, etc. Choose Filling: Chicken (+$1), Shrimp (+$2). Spice Level (1 Maximum): High, Medium, Mild
Tandoori Bites
Yak & Yeti Mixed Grill
An assorted sampling of the best offering from our tandoori chef containing: paneer tikka, chicken tikka, tandoori chicken, boti kebab, and tandoori jumbo shrimp naan. Served with butter naan, basmati rice, and yellow dal(lentil).
Paneer Tikka
Delicately grilled cottage cheese cubes pre-marinated with ginger, garlic, yogurt, herbs, and spices. Served with rice and yellow dal(lentil).
Chicken Tikka
Grilled boneless chicken cubes marinated in yogurt, ginger, garlic, and fresh ground spices. Served with rice and yellow dal(lentil).
Tandoori Chicken
Grilled bone-in chicken leg quarters, rubbed with ginger, garlic, heavenly herbs, and spiced yogurt. Served with rice and yellow dal(lentil).
Boti Kebab
Boneless Lamb cubes marinated in ginger, garlic, and chef's special sauce, then tandoor grilled to perfection. Served with rice and yellow dal(lentil).
Tandoori Jumbo Shrimp
Jumbo shrimp marinated in a hint of ginger, garlic, yogurt, spices, and herbs, then toasted on the grill. Served with rice and yellow dal(lentil).
Vegetarian Entrees
Aloo Bodi Tama
A popular Nepali curry with bamboo shoot, potatoes, and black-eyed peas enhanced with Himalayan spices gives it a slightly sour and pungent taste. Served with basmati rice.
Aloo Cauli
Cauliflower and potatoes prepared in a semi-dry curry while fried until soft and tender. Served with basmati rice.
Channa Masala
A rare variety of chickpeas cooked in onion and sautéed using a fine, spicy tomato-based sauce. Served with basmati rice.
Daal Makhani
Black lentils, butter, and cream slowly heated to produce a rich flavor. Served with basmati rice.
Malai Kofta
Vegetable-based dumplings stuffed with potatoes, coconut, and cashews cooked in a mild creamy sauce. Served with basmati rice.
Matter Paneer
Cottage cheese and snow peas cooked in mild spices filled creamy sauce. Served with basmati rice.
Okra Do Pyaaz
Fried okra tossed with lightly sautéed onions and ground garam masala spices. Served with basmati rice.
Palak Paneer
Fresh spinach and cottage cheese cubes cooked in a mild creamy sauce. Served with basmati rice.
Yellow Dal
Yellow lentils slowly cooked with a touch of butter and mustard seeds. Served with basmati rice.
Paneer Tikka Masala
Delicate pieces of cottage cheese cooked in the spiced creamy sauce. Served with basmati rice.
Paneer Makhani
Delicate pieces of cottage cheese (paneer) cooked in a creamy sauce, fresh herbs and spices giving it a slightly sweet and creamy texture. Served with basmati rice.
Chicken Entrees
Chicken Curry
Traditional bone-in chicken curry seasoned with spices, herbs, ginger, onion, and tomato sauce. Boneless +1. Served with basmati rice.
Chicken Pepper
Boneless chicken is stir-fried with black peppers, herbs, and spices. Dry style. NOT served with rice.
Chicken Saag
Spinach and boneless chicken cooked in flavorful herbs and spices mixed in a creamy sauce. Served with basmati rice.
Chicken Shahi Korma
Boneless Chicken cubes curried in mild creamy cashew sauce, herbs, and a touch of spices. Served with basmati rice.
Chicken Tikka Masala
Tandoor grilled boneless chicken cubes, cooked in fresh spices, herbs, and yogurt. Served with basmati rice.
Butter Chicken
Tandoor grilled boneless chicken cubes, cooked in a creamy sauce, fresh spices, herbs, and yogurt. Served with basmati rice.
Lamb/Goat Entrees
Lamb Rogan Josh
Tender boneless lamb cubes cooked with fresh onion and tomatoes with a touch of herbs and spices. Served with basmati rice.
Lamb Vindaloo
Tender pieces of boneless lamb and potatoes coming together in a luscious fuse of red chilies, vinegar, herbs, and spices. Served with basmati rice.
Lamb Pasanda
Boneless lamb cubes curried in mild creamy cashew sauce, herbs, and a touch of spices. Served with basmati rice.
Mutton (Goat) Rogan Josh
Tender goat cubes cooked with fresh onion and tomatoes with a touch of herbs and spices. Served with basmati rice.
Chef Goat Special
Bone-in Goat is especially braised over a low flame and intensified with some of the chef's best spices. Dry style. NOT served with basmati rice.
Sea-Food Entrees
Fish Curry
Seasonal boneless catfish marinated with spices, then slowly cooked with onion, tomato gravy, and mustard seeds. Served with basmati rice.
Jheenga(Shrimp) Peppers
Stir-fried crispy shrimp with black pepper, assorted savory onions, and well-spiced tomatoes. NOT served with rice.
Prawn Masala
Fried shrimp curried with bell peppers, ginger, garlic, and well-spiced onion tomato sauce. Served with basmati rice.
Biryani
Chicken Biryani
Basmati rice, cooked with tender bone-in chicken, herbs, and spices, then topped with mint. Boneless +1. Comes with a side of Raita.
Vegetable Biryani
Basmati rice, cooked with fresh vegetables, herbs, and spices, then topped with mint. Comes with a side of Raita.
Goat Biryani
Basmati rice, cooked with tender bone-in goat, herbs, and spices, then topped with mint. Comes with a side of Raita.
Lamb Biryani
Basmati rice, cooked with tender boneless lamb, herbs, and spices, then topped with crispy onions and mint. Comes with a side of Raita.
Breads
Garlic Naan
Tandoor baked flatbread infused with garlic and cilantro then glazed with butter
Butter Naan
Tandoor baked flatbread glazed with butter
Tandoori Roti
Round flatbread made with whole wheat flour then glazed with butter
Special Paratha
Whole wheat dough stretched and folded into multiple layered flatbread then cooked to give soft and little crisp texture
Yak & Yeti Bread Basket
One order of butter naan, garlic naan, and tandoori roti
Dessert
Laal Mohan (Gulab Jamun)
Fluffy and juicy cardamom-spiced sweet fried balls soaked in rose and cinnamon syrup
Raas Malai
Flattened paneer (cottage cheese) balls are soaked in thickened cardamom-saffron flavored milk giving it a soft, spongy, and delicious flavor. Raas Malai – Raas translates to "juice" and Malai to "cream"
Kheer (Rice Pudding)
Gluten-free. Traditional Nepalese dessert made by cooking milk with rice, sugar, raisins, coconut, cardamom, ghee, etc for several hours giving it a thick, creamy, and delicious consistency
Mango Mousse Cake
A delightful cake filled with mango mousse and topped with a fruit mirror glaze giving it a creamy texture that just melts in the mouth.
Drinks
Mango Lassi
Sparkling Water (Perrier)
Soda
Soda
Fanta Orange
Sprite
Dr. Pepper
Diet Coke
Coke
Bottle of Water
chill meneral water
Sides
Mango Chutney
Raita
Homemade Radish Pickle
Spicy Sauce
Basmati Rice
Sadheko Soybeans (Bhatmas)
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 512-514-1180